Single Origin, Honduran Coffee.
Our Girl Scout Coffee is grown by the Cocafelol Co-operative, a collection of smallholder farmers in Honduras. The Cocafelol Co-operative work with its farmers, both technically and financially, to maintain sustainable agricultural practices and produce coffee of the highest quality. Our Girl Scout Coffee is sourced from individual smallholder farmers, high in the mountainous Ocotepeque Region of Western Honduras.
How to brew.
Staff Recommendation: Filter
For the most delicious cup of Girl Scout Coffee, we recommend purchasing the beans whole and then grinding them yourself. If you grind your coffee up minutes before you brew it, you get a much stronger, general flavour and the subtle undertones are easier to pick out. However, we appreciate this isn’t always possible, hence our coffee can be ground to order.
